Electrochemical detection of peanuts at trace levels in...

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Electrochemical detection of peanuts at trace levels in foods using a magnetoimmunosensor for the allergenic protein Ara h 2

Ruiz-Valdepeñas Montiel, Víctor, Pellicanò, Alessandro, Campuzano, Susana, Torrente-Rodríguez, Rebeca Magnolia, Reviejo, Ángel Julio, Cosio, Maria Stella, Pingarrón, José Manuel
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Language:
english
Journal:
Sensors and Actuators B: Chemical
DOI:
10.1016/j.snb.2016.01.123
Date:
January, 2016
File:
PDF, 900 KB
english, 2016
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