Influence of Stenocarpella maydis Infected Corn on the Composition of Corn Kernel and Its Conversion into Ethanol
Dien, Bruce S., Wicklow, Donald T., Singh, Vijay, Moreau, Robert A., Winkler-Moser, Jill K., Cotta, Michael A.Volume:
89
Language:
english
Journal:
Cereal Chemistry
DOI:
10.1094/CCHEM-09-11-0107
Date:
January, 2012
File:
PDF, 595 KB
english, 2012