Evaluation of Iodine Content in Table Salt Consumed in...

Food and Nutrition Bulletin 2012 / 09 Vol. 33; Iss. 3

Evaluation of Iodine Content in Table Salt Consumed in Democratic Republic of Congo

Kitwa, Kayumba E., Habimana, Laurence, Lumbu, Simbi J. B., Donnen, Philippe, Twite, Kabange E., Mpoyo, Kasongo E., De Nayer, Philippe, Kalenga, Muenze K., Robert, Annie
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Volume:
33
Language:
english
Journal:
Food and Nutrition Bulletin
DOI:
10.1177/156482651203300307
Date:
September, 2012
File:
PDF, 542 KB
english, 2012
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