Effects of sugar concentration on recombinant human...

Effects of sugar concentration on recombinant human α1-antitrypsin production by genetically engineered rice cell

Masaaki Terashima, Yoko Ejiri, Naohiro Hashikawa, Hiroyuki Yoshida
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Volume:
6
Year:
2000
Language:
english
Pages:
5
DOI:
10.1016/s1369-703x(00)00088-7
File:
PDF, 149 KB
english, 2000
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