Protein productivity of cell-free translation was improved...

Protein productivity of cell-free translation was improved by removing phosphatase from wheat germ extract with immunoprecipitation

Xin-Chun Shen, Shui-Liang Yao, Satoshi Terada, Teruyuki Nagamune, Eiji Suzuki
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Volume:
2
Year:
1998
Language:
english
Pages:
6
DOI:
10.1016/s1369-703x(98)00014-x
File:
PDF, 644 KB
english, 1998
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