β-Amylases in Cereals: A Study of the Maize β-Amylase...

β-Amylases in Cereals: A Study of the Maize β-Amylase System

Christiane Laurière , Christine Doyen, Claudine Thévenot and Jean Daussant
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Volume:
100
Language:
english
Journal:
Plant Physiology
DOI:
10.2307/4274715
Date:
October, 1992
File:
PDF, 1.25 MB
english, 1992
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