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Increasing ω-3 Desaturase Expression in Tomato Results in Altered Aroma Profile and Enhanced Resistance to Cold Stress
Teresa Domínguez, M. Luisa Hernández, Joyce C. Pennycooke, Pedro Jiménez, José Manuel Martínez-Rivas, Carlos Sanz, Eric J. Stockinger, José J. Sánchez-Serrano and Maite SanmartínVolume:
153
Language:
english
Journal:
Plant Physiology
DOI:
10.2307/25680886
Date:
June, 2010
File:
PDF, 2.11 MB
english, 2010