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Antioxidant and ACE-inhibitory activities of hemp (Cannabis sativa L.) protein hydrolysates produced by the proteases AFP, HT, Pro-G, actinidin and zingibain
Teh, Sue-Siang, Bekhit, Alaa El-Din A., Carne, Alan, Birch, JohnLanguage:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2016.02.057
Date:
February, 2016
File:
PDF, 1.01 MB
english, 2016