Effect of pomegranate peel extract on lipid and protein oxidation in beef meatballs during refrigerated storage
Turgut, Sebahattin Serhat, Soyer, Ayla, Işıkçı, FatmaLanguage:
english
Journal:
Meat Science
DOI:
10.1016/j.meatsci.2016.02.011
Date:
February, 2016
File:
PDF, 441 KB
english, 2016