Benefits of Dairy Product Consumption on Blood Pressure in Humans: A Summary of the Biomedical Literature
Miller, Gregory D., DiRienzo, Douglas D., Reusser, Molly E., McCarron, David A.Volume:
19
Language:
english
Journal:
Journal of the American College of Nutrition
DOI:
10.1080/07315724.2000.10718085
Date:
April, 2000
File:
PDF, 234 KB
english, 2000