Bioactive compounds and quality parameters of natural cloudy lemon juices
Uçan, Filiz, Ağçam, Erdal, Akyildiz, AsiyeVolume:
53
Language:
english
Journal:
Journal of Food Science and Technology
DOI:
10.1007/s13197-015-2155-y
Date:
March, 2016
File:
PDF, 409 KB
english, 2016