Enhancing yield and acceptability of Kareish cheese made of...

Annals of Agricultural Sciences 2015 / 06 Vol. 60; Iss. 1

Enhancing yield and acceptability of Kareish cheese made of Reformulated milk

Awad, R.A., Salama, Wafaa M., Ragb, Waheed A.
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Volume:
60
Language:
english
Journal:
Annals of Agricultural Sciences
DOI:
10.1016/j.aoas.2015.03.004
Date:
June, 2015
File:
PDF, 650 KB
english, 2015
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