Role of milk protein–based products in some quality attributes of goat milk yogurt
Gursel, A., Gursoy, A., Anli, E.A.K., Budak, S.O., Aydemir, S., Durlu-Ozkaya, F.Language:
english
Journal:
Journal of Dairy Science
DOI:
10.3168/jds.2015-10393
Date:
February, 2016
File:
PDF, 432 KB
english, 2016