Functional characteristics, nutritional value and...

Journal of Food Science and Technology 2016 / 5 Vol. 53; Iss. 5

Functional characteristics, nutritional value and industrial applications ofMadhuca longifoliaseeds: an overview

Ramadan, Mohamed Fawzy, Mohdaly, Adel Abdelrazek Abdelazim, Assiri, Adel M. A., Tadros, Monier, Niemeyer, Bernd
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Volume:
53
Language:
english
Journal:
Journal of Food Science and Technology
DOI:
10.1007/s13197-015-2095-6
Date:
May, 2016
File:
PDF, 716 KB
english, 2016
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