Prickly palm cactus husk as a raw material for production...

Food Science and Biotechnology 2016 / 2 Vol. 25; Iss. 1

Prickly palm cactus husk as a raw material for production of ligninolytic enzymes byAspergillus niger

dos Santos, Tamires Carvalho, dos Santos Reis, Nadabe, Silva, Tatielle Pereira, Pereira Machado, Fabiano de Paula, Ferereira Bonomo, Renata Cristina, Franco, Marcelo
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Volume:
25
Language:
english
Journal:
Food Science and Biotechnology
DOI:
10.1007/s10068-016-0031-9
Date:
February, 2016
File:
PDF, 483 KB
english, 2016
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