Needs-based food and nutrient security indices to monitor and modify the food supply and intakes: Taiwan, 1991–2010
Peng, Cheau-Jane, Lee, Meei-Shyuan, Wahlqvist, Mark L., Pan, Wen-Harn, Lee, Wen-Chung, Lin, Chin, Guo, How-RanVolume:
57
Language:
english
Journal:
Food Policy
DOI:
10.1016/j.foodpol.2015.10.006
Date:
November, 2015
File:
PDF, 1.74 MB
english, 2015