Microstructure and physical–chemical properties of chicken...

Food Structure 2016 / 01 Vol. 7

Microstructure and physical–chemical properties of chicken collagen

Oechsle, Anja Maria, Akgün, Dila, Krause, Franziska, Maier, Christiane, Gibis, Monika, Kohlus, Reinhard, Weiss, Jochen
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Volume:
7
Language:
english
Journal:
Food Structure
DOI:
10.1016/j.foostr.2016.02.001
Date:
January, 2016
File:
PDF, 957 KB
english, 2016
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