Optimization of a micro-scale extension test for rehydrated...

Journal of Cereal Science 2016 / 03 Vol. 68

Optimization of a micro-scale extension test for rehydrated vital wheat gluten

Scherf, Katharina Anne, Umseher, Lisa, Kieffer, Rolf, Koehler, Peter
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Volume:
68
Language:
english
Journal:
Journal of Cereal Science
DOI:
10.1016/j.jcs.2016.01.008
Date:
March, 2016
File:
PDF, 764 KB
english, 2016
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