Distribution of major chlorogenic acids and related compounds in Brazilian green and toasted Ilex paraguariensis (maté) leaves
Lima, Juliana de Paula, Farah, Adriana, King, Benjamin, De Paulis, Tomas, Martin, Peter RobertLanguage:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/acs.jafc.6b00276
Date:
February, 2016
File:
PDF, 1.32 MB
english, 2016