A review of food-grade vectors in lactic acid bacteria:...

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Critical Reviews in Biotechnology 2016 / 02

A review of food-grade vectors in lactic acid bacteria: from the laboratory to their application

Landete, José Maria
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Language:
english
Journal:
Critical Reviews in Biotechnology
DOI:
10.3109/07388551.2016.1144044
Date:
February, 2016
File:
PDF, 668 KB
english, 2016
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