Comparison of Three Phytochrome-Mediated Processes in the...

Comparison of Three Phytochrome-Mediated Processes in the Hypocotyl of Mustard

Alan M. Kinnersley and Peter J. Davies
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Volume:
58
Language:
english
Journal:
Plant Physiology
DOI:
10.2307/4264647
Date:
December, 1976
File:
PDF, 1.44 MB
english, 1976
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