Development of UPLC–MS fingerprint method for the quality...

European Journal of Integrative Medicine 2014 / 12 Vol. 6; Iss. 6

Development of UPLC–MS fingerprint method for the quality control of three rhubarb species

Zhang, Li, Liu, Haiyu, Qin, Lingling, Zhang, Zhixin, Gao, Xiaoyan
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Volume:
6
Language:
english
Journal:
European Journal of Integrative Medicine
DOI:
10.1016/j.eujim.2014.09.128
Date:
December, 2014
File:
PDF, 161 KB
english, 2014
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