Effect of in vitro Stability of...

Upsala Journal of Medical Sciences 1998 / 01 Vol. 103; Iss. 3

Effect of in vitro Stability of Dietary Fish Oil on Lipid Peroxidation and Prostanoids in vivo

Jokela, Ritva, Engström, Karin, Wallin, Rolf, Saldeen, Tom
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
103
Language:
english
Journal:
Upsala Journal of Medical Sciences
DOI:
10.3109/03009739809178950
Date:
January, 1998
File:
PDF, 629 KB
english, 1998
Conversion to is in progress
Conversion to is failed