![](/img/cover-not-exists.png)
The effect of a novel hydroxyethyl starch solution (130/0.4) 6% on haemostasis in patients undergoing coronary artery bypass surgery - a comparative study with gelatin 3%
Szurlej, D., Weglarzy, A., Machej, L., Rudnicki, M., Lubon, D.Volume:
24
Language:
english
Journal:
European Journal of Anaesthesiology
DOI:
10.1097/00003643-200706003-00087
Date:
June, 2007
File:
PDF, 53 KB
english, 2007