Supply chain strategies for speciality foods: a Norwegian case study
Dreyer, Heidi C., Strandhagen, Jan O., Hvolby, Hans-Henrik, Romsdal, Anita, Alfnes, ErlendLanguage:
english
Journal:
Production Planning & Control
DOI:
10.1080/09537287.2016.1156779
Date:
March, 2016
File:
PDF, 1.38 MB
english, 2016