THE IDENTITY OF “ BACTERIUM X” (BROWN) AND “ BACTERIUM C” (CHAPMAN)
Shimwell, J. L., Kirkpatrick, W. F.Volume:
43
Language:
english
Journal:
Journal of the Institute of Brewing
DOI:
10.1002/j.2050-0416.1937.tb05781.x
Date:
July, 1937
File:
PDF, 341 KB
english, 1937