Edible coatings enriched with essential oils for extending the shelf-life of ‘Bravo de Esmolfe’ fresh-cut apples
Guerreiro, Adriana C., Gago, Custódia M. L., Faleiro, Maria L., Miguel, Maria G. C., Antunes, Maria D. C.Volume:
51
Language:
english
Journal:
International Journal of Food Science & Technology
DOI:
10.1111/ijfs.12949
Date:
January, 2016
File:
PDF, 233 KB
english, 2016