A pilot study on food composition of five Turkish...

British Food Journal 2013 / 03 Vol. 115; Iss. 3

A pilot study on food composition of five Turkish traditional foods

Biringen Löker, Gül, Amoutzopoulos, Birdem, Özge Özkoç, Semin, Özer, Hayrettin, Şatir, Gülçin, Bakan, Ayşe
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Volume:
115
Language:
english
Journal:
British Food Journal
DOI:
10.1108/00070701311314219
Date:
March, 2013
File:
PDF, 239 KB
english, 2013
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