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Bread Quality of Spelt Wheat and Its Starch 1
Wilson, J. D., Bechtel, D. B., Wilson, G. W. T., Seib, P. A.Volume:
85
Language:
english
Journal:
Cereal Chemistry
DOI:
10.1094/CCHEM-85-5-0629
Date:
September, 2008
File:
PDF, 753 KB
english, 2008