Isolation and Characterization of Enzymes Involved in...

Journal of Agricultural and Food Chemistry 2005 / 03 Vol. 53; Iss. 5

Isolation and Characterization of Enzymes Involved in Lysine Catabolism from Sorghum Seeds

Fornazier, Ricardo F., Gaziola, Salete A., Helm, Cristiane V., Lea, Peter J., Azevedo, Ricardo A.
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Volume:
53
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf048525o
Date:
March, 2005
File:
PDF, 283 KB
english, 2005
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