EFFECT OF AERATION ON THE SYNTHESIS OF NICOTINIC ACID AND...

Journal of the Institute of Brewing 1965 / 05 Vol. 71; Iss. 3

EFFECT OF AERATION ON THE SYNTHESIS OF NICOTINIC ACID AND NICOTINAMIDE ADENINE DINUCLEOTIDE BY BAKER'S YEAST

Suomalainen, Heikki, Nurminen, Timo, Vihervaara, Kimmo, Oura, Erkki
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
71
Language:
english
Journal:
Journal of the Institute of Brewing
DOI:
10.1002/j.2050-0416.1965.tb02050.x
Date:
May, 1965
File:
PDF, 387 KB
english, 1965
Conversion to is in progress
Conversion to is failed