Risk assessment of exposure to pesticides through dietary...

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Risk assessment of exposure to pesticides through dietary intake of vegetables typical of the Mediterranean diet in the Basque Country

Lemos, Jon, Sampedro, M.Carmen, Ariño, Amaia de, Ortiz, Amaia, Barrio, Ramón J.
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Language:
english
Journal:
Journal of Food Composition and Analysis
DOI:
10.1016/j.jfca.2016.03.006
Date:
March, 2016
File:
PDF, 1.20 MB
english, 2016
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