Method for the determination of minimum inhibitory...

Method for the determination of minimum inhibitory concentration (MIC) by broth dilution of fermentative yeasts

Subcommittee on Antifungal Susceptibility Testing (AFST) of the ESCMID European Committee for Antimicrobial Susceptibility Testing (EUCAST):, J. L. Rodríguez-Tudela, F. Barchiesi, J. Bille, E. Chryssa
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Volume:
9
Year:
2003
Language:
english
Pages:
1
DOI:
10.1046/j.1469-0691.2003.00789.x
File:
PDF, 175 KB
english, 2003
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