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A Combined Effect of Thermal and Enzymatic Racemization for d -Aspartic Acid to l -Aspartic Acid by High-Performance Liquid Chromatography Assay
Cheng, Cheanyeh, Wu, Shouh-ChawnVolume:
49
Language:
english
Journal:
Journal of the Chinese Chemical Society
DOI:
10.1002/jccs.200200158
Date:
December, 2002
File:
PDF, 108 KB
english, 2002