Does using an à la carte or...

International Journal of Contemporary Hospitality Management 2013 / 05 Vol. 25; Iss. 4

Does using an à la carte or combo set menu affect the performance of a teppanyaki ‐style restaurant?

Fang, Chin‐Yi, Peng, Pao‐Yu (Jessie), Pan, Wei‐Ta (Woody)
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Volume:
25
Language:
english
Journal:
International Journal of Contemporary Hospitality Management
DOI:
10.1108/09596111311322899
Date:
May, 2013
File:
PDF, 288 KB
english, 2013
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