Study of uncertainty in the fitting of diffusivity of...

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Journal of Food Engineering 2016 / 4

Study of uncertainty in the fitting of diffusivity of Fick's Second Law of Diffusion with the use of Bootstrap Method

Nicolin, Douglas J., Rossoni, Diogo F., Jorge, Luiz Mario M.
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Language:
english
Journal:
Journal of Food Engineering
DOI:
10.1016/j.jfoodeng.2016.03.024
Date:
April, 2016
File:
PDF, 642 KB
english, 2016
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