The Citrus Flavonone Naringenin Reduces Lipopolysaccharide-Induced Inflammatory Pain and Leukocyte Recruitment by Inhibiting NF-κB Activation
Pinho-Ribeiro, Felipe A., Zarpelon, Ana C., Mizokami, Sandra S., Borghi, Sergio M., Bordignon, Juliano, Silva, Rangel L., Cunha, Thiago M., Alves-Filho, Jose C., Cunha, Fernando Q., Casagrande, Rubia,Language:
english
Journal:
The Journal of Nutritional Biochemistry
DOI:
10.1016/j.jnutbio.2016.03.013
Date:
April, 2016
File:
PDF, 854 KB
english, 2016