QUANTITATIVE DETERMINATION OF α-AMYLASE ENZYMES IN GERMINATED BARLEY AFTER SEPARATION BY ISOELECTRICFOCUSING 1
MacGregor, A. W., Ballance, D.Volume:
86
Language:
english
Journal:
Journal of the Institute of Brewing
DOI:
10.1002/j.2050-0416.1980.tb03972.x
Date:
May, 1980
File:
PDF, 293 KB
english, 1980