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Innovative Food Science & Emerging Technologies 2016 / 4

Effects of Ascophyllum nodosum supplementation on Campylobacter jejuni colonisation, performance and gut health following an experimental challenge in 10day old chicks

Sweeney, T., Meredith, H., Ryan, M.T., Gath, V., Thornton, K., O'Doherty, J.V.
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Language:
english
Journal:
Innovative Food Science & Emerging Technologies
DOI:
10.1016/j.ifset.2016.03.016
Date:
April, 2016
File:
PDF, 685 KB
english, 2016
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