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Factors affecting the flavour binding properties of lactones with soya protein
Gkionakis, George A., Heliopoulos, George, Taylor, Anthony K.D., Ahmad, JohnVolume:
108
Language:
english
Journal:
British Food Journal
DOI:
10.1108/00070700610668432
Date:
June, 2006
File:
PDF, 320 KB
english, 2006