![](/img/cover-not-exists.png)
A new role for ISO 9000 in the food industry? Indicative data from the UK and mainland Europe
Grigg, Nigel P., McAlinden, CatherineVolume:
103
Language:
english
Journal:
British Food Journal
DOI:
10.1108/00070700110407003
Date:
October, 2001
File:
PDF, 242 KB
english, 2001