Changes in the inner quality parameters of apple fruit from...

Changes in the inner quality parameters of apple fruit from technological to edible maturity

Mikulič Petkovšek, Maja, Štampar, Franci, Veberič, Robert
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Volume:
93
Language:
english
Journal:
Acta agriculturae Slovenica
DOI:
10.2478/v10014-009-0003-3
Date:
January, 2009
File:
PDF, 215 KB
english, 2009
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