Variation in the Ability to Taste Bitter Thiourea...

Annual Review of Nutrition 2016 / 08 Vol. 36; Iss. 1

Variation in the Ability to Taste Bitter Thiourea Compounds: Implications for Food Acceptance, Dietary Intake, and Obesity Risk in Children

Keller, Kathleen L., Adise, Shana
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Volume:
36
Language:
english
Journal:
Annual Review of Nutrition
DOI:
10.1146/annurev-nutr-071715-050916
Date:
August, 2016
File:
PDF, 874 KB
english, 2016
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