Weibull kinetic modeling and nutritional effects of...

Food Science and Biotechnology 2016 / 4 Vol. 25; Iss. 2

Weibull kinetic modeling and nutritional effects of high-hydrostatic-pressure sterilization of soft-packing boiled bamboo shoots

Yuan, Long, Lu, Li-xin, Tang, Ya-li, Ge, Chang-feng
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Volume:
25
Language:
english
Journal:
Food Science and Biotechnology
DOI:
10.1007/s10068-016-0065-z
Date:
April, 2016
File:
PDF, 324 KB
english, 2016
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