Evaluation of the Nutritional Value of Yellow (Lupinus...

Evaluation of the Nutritional Value of Yellow (Lupinus Luteus) and Blue Lupine (Lupinus Angustifolius) Cultivars as Protein Sources in Rats

Sobotka, Wiesław, Stanek, Maria, Bogusz, Jacek
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Volume:
16
Language:
english
Journal:
Annals of Animal Science
DOI:
10.1515/aoas-2015-0062
Date:
January, 2016
File:
PDF, 313 KB
english, 2016
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