Physiological mechanisms to cope with Cr(VI) toxicity in lettuce: can lettuce be used in Cr phytoremediation?
Dias, Maria Celeste, Moutinho-Pereira, José, Correia, Carlos, Monteiro, Cristina, Araújo, Márcia, Brüggemann, Wolfgang, Santos, ConceiçãoLanguage:
english
Journal:
Environmental Science and Pollution Research
DOI:
10.1007/s11356-016-6735-9
Date:
April, 2016
File:
PDF, 706 KB
english, 2016