Iron and zinc content of selected foods in the diet of schoolchildren in Kumi district, east of Uganda: a cross-sectional study
Ida Tidemann-Andersen, Hedwig Acham, Amund Maage, Marian K MaldeVolume:
10
Language:
english
DOI:
10.1186/1475-2891-10-81
Date:
December, 2011
File:
PDF, 197 KB
english, 2011