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Dietary intakes and food sources of fat and fatty acids in Guatemalan schoolchildren: A cross-sectional study
Odilia I Bermudez, Claire Toher, Gabriela Montenegro-Bethancourt, Marieke Vossenaar, Paul Mathias, Colleen Doak, Noel W SolomonsVolume:
9
Language:
english
DOI:
10.1186/1475-2891-9-20
Date:
December, 2010
File:
PDF, 1.04 MB
english, 2010