Effects of oral micellized natural vitamin E (d-α-tocopherol) v. synthetic vitamin E (dl-α-tocopherol) in feed on α-tocopherol levels, stereoisomer distribution, oxidative stress and the immune response in piglets
Amazan, D., Cordero, G., López-Bote, C. J., Lauridsen, C., Rey, A. I.Volume:
8
Language:
english
Journal:
animal
DOI:
10.1017/s1751731113002401
Date:
March, 2014
File:
PDF, 140 KB
english, 2014