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The effects of the unsaturated degree of long-chain fatty acids on the rumen microbial protein content and the activities of transaminases and dehydrogenase in vitro
GAO, Jian, JING, Yu-jia, WANG, Meng-zhi, SHI, Liang-feng, LIU, Shi-minVolume:
15
Language:
english
Journal:
Journal of Integrative Agriculture
DOI:
10.1016/S2095-3119(15)61081-4
Date:
February, 2016
File:
PDF, 456 KB
english, 2016